Skirt Steak

Wagyu Skirt Steak is perfect for any occasion—weeknight tacos, a weekend BBQ, or an elevated steak and frites at home. This cut is incredibly flavorful, tender, and juicy. It cooks quickly on the grill or in a cast iron pan. Sear over direct heat, rest, and slice against the grain for an unforgettable bite. Just salt and pepper—nothing else needed. Enjoy every succulent bite!